Nov
23
Gobble This by George Carlin
On Thanksgiving at our house we like variety, so we don’t have turkey every year.
Last year we had a swan. It was nice; everyone got some neck.
Another year we had a seagull. Delicious! It’s a little fishy, but at least there’s no need for salt.
Two years ago we had stork. Lots of meat, but, Jesus, the wishbone makes a helluva noise.
This year we’re expecting people over, so we’re having flamingo. And I’m getting the leg that folds up. They say the meat is sweeter and more tender because the flamingo doesn’t use it much.
by George Carlin
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